Yes. Our product is sourced from wild-caught cold water fish from the deep sea pristine North Atlantic Ocean.
All of our pure marine collagen is sourced from the skins of deep-sea wild-caught cold water fish such as cod, haddock, and Pollock.
No, K&R Pure Marine Collagen comes strictly from wild caught, cold water fish.
Yes, K&R Pure Marine Collagen is Kosher certified through the Union of Orthodox Jewish Congregations of America, and Halal certified through Halal Montreal Certification Authority. (attach certifications)
Yes. Our collagen is hydrolyzed allowing it to dissolve in both hot and cold water.
We recommend 1 scoop (10 grams) per day for benefits in skin health and bone/joint support.
K&R Pure Marine Collagen can be added to your favorite beverage of choice or added to smoothies, oatmeal, yogurt or pudding for enhanced health benefits. Collagen is heat stable and can be used in baked goods.
K&R Pure Marine Collagen contains 8 of the 9 essential amino acids (all except tryptophan). While it can boost your overall protein intake, it is not meant to be your sole protein source.
Sorry, we do not co pack or provide private labeling. We sell in 300 gram containers, and future plans include stick packs, sachets, etc.
K&R Pure Marine Collagen has a shelf life of 3 years from manufacture date.
We recommend keeping K&R Pure Marine Collagen in a room-temperature area; it does not need to be refrigerated.
We are registered with the Canadian Food Inspection Agency, registration # 3738.
Visit the K&R Pure Marine Collagen store.